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We redefine the drinking experience

Tell me more.

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Time for

no Ordinary

Wines!

DRINK WELL

CELEBRATE WITHOUT LIMITS THROUGH

THE NEW EXCITING WORLD

OF NOW / 6.5% Alc / thank me later!

OF NOW / 6.5% Alc / thank me later!

ENJOY A NIGHT

OUT WITHOUT A HANGOVER...

sip into the future

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- Low Alcohol
- Low Calories
- Thank me later!

100% SUSTAINABLE PRODUCTION PROCESS

Our innovative process is based entirely on grapes and is a shining example of circular economy as we utilise every last drop of grape essence, which in any other case would  go to waste. Most low or no alcohol wines are made by mechanically removing alcohol. 

This is an extremely unsustainable process, which we are very happy not to partake in. 

Our method is a modified version of an ancient Greek & Roman wine-making technique, which used added water to achieve a low alcohol content. They made this wine for the entertainment of slaves! However, unline our ancestors, we have no need for added water, just the grapes’ own water! We also don't have slaves. Or even interns. All in all, our 

process is sustainable (and humanitarian) in a way that is revolutionary in the beverage industry. 

NO

ORDINARY

WINE

6.5%

Alcohol

thank you

me

later

Cheers

baby!

NOW

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The No.1 NOLO WINE IN GREECE

Utopia

100% SUSTAINABLE PRODUCTION PROCESS

Ornate Corinthian Column Capital

BASED ON A 3,000-YEAR-OLD ANCIENT WINE-MAKING TECHNIQUE

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thank me later!

Candles

VINEYARD AGE

10 - 12 YEARS

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NO COMPROMISE ON PLEASURE

VEGAN
Watercolor Purple Grapes

100%

Watercolor Raindrop Trio

UTILIZING EVERY DROP OF GRAPES

NOW IS BEYOND

GEOGRAPHICAL ORIGIN

PELOPONNESE / NEMEA

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DEEP IMPACT

3 oenologists, each of us from different sides of the industry.

Common reference, clearly our love for wine!

Its characteristic aromas, the aftertaste, the "body" &... let's not hide it, the charming spirit of alcohol!

 

Considering that the world has begun to seek a healthier & more sustainable lifestyle,

We had begun experimenting with ideas for a new know-how, for a more “elegant” wine.

 

That is, with lower alcohol, but with the desired recognizability of aromas, taste & duration like a conventional wine.

So here is the question,

-Could we approach all these features, removing most of the alcohol?

And the day comes when we achieve what we thought was impossible...

It trampled on the prejudices we had as true alcohol lovers & forced us to confess the truth to ourselves.

We truly liked what we' ve taste.

Very  much indeed!

- We are honored to present you, the first Nolo in Greece with the charming spirit of a conventional wine intact!

NOW 6.5% Alc / thank me later has come to redefine everything you knew about the "charm" of alcohol!

Let's introduce ourselves!

 

The production machine

Vasilis Lafazanis

Argonomist - Oenologist

 

Discover ways to utilize the entire grape without wasting anything.

 

The optimization algorithm

Leto Paraskevopoulou

Biochemist - Biotechnologist

 

Approach the ultimate expression & preservation of its varietal character

grape in wine.

 

The idea & the people person

Mariza Balti

Oenologist - Sales

Through her research on the structure of Nolo

leads to an ancient technique of producing low-alcohol wine.

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COOL

END OF HANGOVERS

THE END OF LIMITS TO PLEASURE!

Fresh

INCREDIBLY FRESH SENSATION & A LIGHT FIZZ THAT PERFECTLY COMPLAINS ITS SPECIAL ACIDITY

ALL NATURAL

EXCLUSIVELY FROM 

MOSCHOFILERO & RHODITIS VARIETIES

THE NEW TREND

WELCOME TO THE EXCITING

NEW WORLD OF NOLOs!

We redefine the drinking experience

SPREAD IT

Wines

EPILOGUE

6.5% Alc & 50kcal/100ml

IT LACKS NOTHING

IN COMPARISON TO 

CONVENTIONAL WINES

AROMAS, FLAVOR, AFTERTASTE,

CHARACTER.

FEELING SKEPTICAL?

A SIP WILL

CONVINCE YOU!

Toast
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!

THANK YOU FOR COMING ALONG ON THIS EXPERIENCE.

CHEERS BABY!

N.O.W. YOU MAY SHARE THE NEWS
 

© 2035 NO ORDINARY WINES / 6.5% ALC / THANK ME LATER .

BUILT ON WIX STUDIO BY PAVLINA PAPAMATTHEAKIS

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